Hot Chili Sauce
Place of Origin: |
Chongqing, China (Mainland) |
Product Detail
Cooking method: stir-fry the pieces of rabbit(1-1.5kg) with 150g oil for 2 minutes,then add the product and fry.Boil it with water before cooking.
Cooking method: stir-fry the pieces of rabbit(1-1.5kg) with 150g oil for 2 minutes,then add the product and fry.Boil it with water before cooking.
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